🎨
Creative, Media & Hospitality
Food & Hospitality
Baker
Bakers prepare bread, cakes, and pastries for retail and hospitality businesses. Day-to-day: • Mix ingredients • Bake products • Decorate cakes • Maintain hygiene • Manage stock Where you work: Bakeries, hotels, supermarkets Demand in SA: HIGH
📅 1–3 years
💰 R8k – R25k/mo
🎓 Grade 12
Your Journey
1
Grade 12
2
Culinary training
3
Work in bakery
4
Open bakery business
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- Industry
- Food & Hospitality
- Study Duration
- 1–3 years
- Minimum Grade
- Grade 12
- Required Subjects
- 0